Tomato Sauce (Vegan Gluten-Free Recipe Analysis)

Name: Tomato Sauce (Vegan Gluten-Free Recipe Analysis)
Yield: Makes 4 cups
Cuisine: null
Ingredients: 6 tablespoons basil, minced; 2 tablespoons oregano, minced; 6 cloves garlic, peeled and minced; 1 medium yellow onion, peeled and diced small; Salt to taste; One 28-ounce can diced tomatoes, pureed

Full recipe at www.forksoverknives.com

Serving

Compliance

Based on the Vegan Gluten-Free way of eating preset. View more Vegan Gluten-Free recipes.

945g

Ingredients

6 tablespoons basil, minced

6 tbsp (16g) Basil, Fresh

16g

2 tablespoons oregano, minced

2 tbsp (6g) Spices, Oregano, Dried

6 cloves garlic, peeled and minced

6 clove (18g) Garlic, Raw

18g

1 medium yellow onion, peeled and diced small

1 medium (2-1/2" dia) (110g) Onions, Raw

110g

1/4 tsp Salt to taste

0.25 tsp (1.5g) Salt, Table

1.5g

One 28-ounce can diced tomatoes, pureed

28 ounce (794g) Tomato Puree

794g

Ingredients

TOMATOES, CITRIC ACID.

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