Five spices (Vegan Recipe Analysis)
Spice it up, Asian style, with this classic combination that makes Chinese food taste amazing. Making your own spice blends keeps sugar out and flavor in. It's quick... homemade... customized... so now you're cooking!
Full recipe at www.dietdoctor.com
Serving
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Compliance
Based on the Vegan way of eating preset. View more Vegan recipes.
74g
Ingredients
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1 tbsp ground cinnamon
1 tbsp (7.8g) Spices, Cinnamon, Ground
16g
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1 tbsp cloves
1 tbsp (6.3g) Spices, Cloves, Ground
13g
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1 tbsp fennel seeds
1 tbsp (6g) Spices, Fennel Seed
12g
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1 tbsp star anise
1 tbsp (9g) Star Anise
18g
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1 tbsp Szechuan pepper
1 tbsp (7.8g) Pepper, Banana, Raw
16g