Five spices

Five spices (Vegan Gluten-Free Recipe Analysis)

Spice it up, Asian style, with this classic combination that makes Chinese food taste amazing. Making your own spice blends keeps sugar out and flavor in. It's quick... homemade... customized... so now you're cooking!

Full recipe at www.dietdoctor.com

Serving

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Compliance

Based on the Vegan Gluten-Free way of eating preset. View more Vegan Gluten-Free recipes.

74g

Ingredients

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1 tbsp ground cinnamon

1 tbsp (7.8g) Spices, Cinnamon, Ground

16g
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1 tbsp cloves

1 tbsp (6.3g) Spices, Cloves, Ground

13g
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1 tbsp fennel seeds

1 tbsp (6g) Spices, Fennel Seed

12g
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1 tbsp star anise

1 tbsp (9g) Star Anise

18g
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1 tbsp Szechuan pepper

1 tbsp (7.8g) Pepper, Banana, Raw

16g