Cowboy sauce (Gluten-Free Recipe Analysis)

Name: Cowboy sauce (Gluten-Free Recipe Analysis)
Total time: 20 min
Yield: 4 servings
Ingredients: 7 oz. butter; 1 scallion, finely chopped; 2 garlic cloves, finely chopped; 2 tbsp fresh parsley, finely chopped; 1 tbsp fresh chives, finely chopped; 1 tbsp fresh horseradish, grated; 1 tsp dried thyme; 1 tsp paprika powder; 1/2 tsp salt; 1/4 tsp ground black pepper; 1 pinch cayenne pepper

Prepare for a rodeo of flavor. This spiced up keto butter sauce will keep everyone around your campfire happy and satisfied. Enjoy life's necessities: Boots. Jeans. Cowboy sauce.

Full recipe at www.dietdoctor.com

Serving

Compliance

Based on the Gluten-Free way of eating preset. View more Gluten-Free recipes.

252g

Ingredients

7 oz. butter

7 oz (198g) Butter, Salted

198g

1 scallion, finely chopped

1 medium (4-1/8" long) (15g) Onions, Spring Or Scallions (includes Tops And Bulb), Raw

15g

2 garlic cloves, finely chopped

2 clove (6g) Garlic, Raw

2 tbsp fresh parsley, finely chopped

2 tbsp (7.5g) Parsley, Fresh

7.5g

1 tbsp fresh chives, finely chopped

1 tbsp (3g) Chives, Raw

1 tbsp fresh horseradish, grated

1 tbsp (15g) Horseradish, Prepared

15g

1 tsp dried thyme

1 tsp (1g) Spices, Thyme, Dried

1 tsp paprika powder

1 tsp (2.3g) Spices, Paprika

2.3g

1/2 tsp salt

0.5 tsp (3g) Salt, Table

1/4 tsp ground black pepper

0.25 tsp (0.57g) Spices, Pepper, Black

0.57g

1 pinch cayenne pepper

0.5 g (0.5g) Spices, Pepper, Red Or Cayenne

0.5g