Coffee Ice Cream (Gluten-Free Recipe Analysis)
Rich and creamy homemade coffee ice creamfrom Jeni's Splendid Ice Cream at Home.
Full recipe at cookieandkate.com
Serving
Compliance
Based on the Gluten-Free way of eating preset. View more Gluten-Free recipes.
Ingredients
3 cups whole milk
3 cup (732g) Milk, Whole, 3.25% Milkfat, With Added Vitamin D
1 tablespoon plus 2 teaspoons corn starch (or tapioca starch)
5 tsp (12g) Tapioca Starch
Ingredients
TAPIOCA STARCH.
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3 tablespoons (1 1/2 ounces) cream cheese, softened
1.5 ounces (43g) Cheese, Cream
1/8 teaspoon fine sea salt
0.13 tsp (0.75g) Salt, Table
1 cup heavy cream
1 cup (120g) Cream, Fluid, Heavy Whipping
3/4 cup turbinado (raw) sugar
0.75 cup (144g) Turbinado Raw Sugar
Ingredients
RAW CANE SUGAR.
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3 tablespoons agave nectar
3 tbsp (63g) Agave Nectar
Ingredients
100% PURE ORGANIC BLUE AGAVE NECTAR
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1/4 cup dark-roast coffee beans, coarsely ground
0.25 serving 28 pieces (10g) Candies, Dark Chocolate Coated Coffee Beans