Keto Chicken Roulade Recipe with Spinach Basil Pesto [Low Carb, Gluten Free, Sous Vide]

Keto Chicken Rouladewith Spinach Basil Pesto [Low Carb, Gluten Free, Sous Vide] (Gluten-Free Nightshade-Free Recipe Analysis)

Spinach-basil pesto wrapped in perfectly cooked sous vide chicken breast

Full recipe at ketogasm.com

Serving

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Compliance

Based on the Gluten-Free Nightshade-Free way of eating preset. View more Gluten-Free Nightshade-Free recipes.

709g

Ingredients

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2 chicken breasts (large, raw, boneless, skinless)

2 piece (544g) Chicken, Broiler Or Fryers, Breast, Skinless, Boneless, Meat Only, Raw

544g
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1 1/2 cups fresh basil leaves

1.5 cup (64g) Basil, Fresh

64g
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1/3 cup spinach (frozen & thawed)

0.33 cup (10g) Spinach, Raw

10g
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1/4 cup Parmesan (fresh, finely grated)

0.25 cup (25g) Cheese, Parmesan, Grated

25g
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1/4 cup olive oil

0.25 cup (54g) Oil, Olive, Salad Or Cooking

54g
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1 clove garlic (minced)

1 clove (3g) Garlic, Raw

3g
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1 teaspoon salt

1 tsp (6g) Salt, Table

6g
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1 teaspoon black pepper (ground)

1 tsp (2.3g) Spices, Pepper, Black

2.3g
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1/4 tsp Additional salt to taste

0.25 tsp (1.5g) Salt, Table

1.5g