Fresh Cucumber Salsa (Low Starch Vegan Recipe Analysis)
This Fresh Cucumber Salsa is quick and easy to make! Ready in only 15 minutes, this healthy salsa is the perfect topping for tacos, enchiladas and grilled meats.
Full recipe at www.isabeleats.com
Serving
Compliance
Based on the Low Starch Vegan way of eating preset. View more Low Starch Vegan recipes.
Daily Limits
starchestimated
0.44g of 5g (9%)
Ingredients
1 large cucumber, (diced)
1 large (8-1/4" long) (280g) Cucumber, Peeled, Raw
Daily Limits
starch
0.22g of 5g (4%)
1 cup diced tomatoes
1 cup (149g) Tomatoes, Red, Ripe, Raw, Year Round Average
Daily Limits
starch
0g of 5g (0%)
1/3 cup chopped cilantro
0.33 cup (5.3g) Coriander (cilantro) Leaves, Raw
Daily Limits
starchestimated
0g of 5g (0%)
1/2 cup diced onions
0.5 cup (80g) Onions, Raw
Daily Limits
starch
0g of 5g (0%)
2 jalapenos, (diced)
2 pepper (28g) Peppers, Jalapeno, Raw
Daily Limits
starchestimated
0g of 5g (0%)
3 tablespoons lime juice ((about 1 large lime))
3 tbsp (45g) Lime Juice, Raw
Daily Limits
starch
0g of 5g (0%)
1/4 tsp salt
0.25 tsp (1.5g) Salt, Table
Daily Limits
starch
0g of 5g (0%)
1/4 tsp pepper, (to taste)
0.25 tsp (0.57g) Spices, Pepper, Black
Daily Limits
starchestimated
0.22g of 5g (4%)