Baked Cinnamon Chicken– Low Carb Chicken Thighs with Mint & Coconut [Keto] (Gluten-Free Nightshade-Free Recipe Analysis)

Name: Baked Cinnamon Chicken– Low Carb Chicken Thighs with Mint & Coconut [Keto] (Gluten-Free Nightshade-Free Recipe Analysis)
Total time: 65 min
Yield: 6 Chicken Thighs
Cuisine: ["American"]
Ingredients: 6 chicken thighs (cleaned and trimmed of fat); 3 teaspoons cinnamon (ground); 2.5 tablespoons mint leaves (fresh, minced); 1 teaspoon basil (dried); 1 teaspoon sea salt; 1/2 cup coconut milk; 2 tablespoons chicken broth

Low carb cinnamon chicken baked in a unique coconut-lime sauce

Full recipe at ketogasm.com

Serving

Compliance

Based on the Gluten-Free Nightshade-Free way of eating preset. View more Gluten-Free Nightshade-Free recipes.

1338g

Ingredients

6 chicken thighs (cleaned and trimmed of fat)

6 thigh with skin (1158g) Chicken, Broilers Or Fryers, Thigh, Meat And Skin, Raw

1158g

3 teaspoons cinnamon (ground)

3 tsp (7.8g) Spices, Cinnamon, Ground

7.8g

2.5 tablespoons mint leaves (fresh, minced)

2.5 tbsp (14g) Spearmint, Fresh

14g

1 teaspoon basil (dried)

1 tsp (0.7g) Spices, Basil, Dried

0.7g

1 teaspoon sea salt

1 tsp (6g) Salt, Table

1/2 cup coconut milk

0.5 cup (120g) Nuts, Coconut Milk, Raw (liquid Expressed From Grated Meat And Water)

120g

2 tablespoons chicken broth

2 tbsp (31g) Soup, Chicken Broth, Ready-to-serve

31g