Biltong Keto Beef Jerky (Gluten-Free Recipe Analysis)

Name: Biltong Keto Beef Jerky (Gluten-Free Recipe Analysis)
Total time: 10 h 10 min
Yield: 35 servings
Cuisine: "Morocco"
Ingredients: 2.2 lbs (1 kg) of beef roast, fat trimmed; ¼ cup of vinegar of your choice (60 ml); 2 Tablespoons of garlic powder (20 g); 2 Tablespoons of onion powder (14 g); 3 Tablespoons of gluten-free tamari sauce or coconut aminos (45 ml); 2 Tablespoons of salt (30 g); 1 Tablespoon of coriander seeds, crushed (1 g); 1 teaspoon of ground coriander (0 g); Black pepper, to taste

Full recipe at ketosummit.com

Serving

Compliance

Based on the Gluten-Free way of eating preset. View more Gluten-Free recipes.

1177g

Ingredients

2.2 lbs (1 kg) of beef roast, fat trimmed

2.2 lbs (998g) Beef, Chuck Eye Roast, Boneless, America's Beef Roast, Separable Lean And Fat, Trimmed To 0" Fat, Select, Raw

998g

¼ cup of vinegar of your choice (60 ml)

0.25 cup (60g) Vinegar, Cider

60g

2 Tablespoons of garlic powder (20 g)

20 g (20g) Spices, Garlic Powder

20g

2 Tablespoons of onion powder (14 g)

14 g (14g) Spices, Onion Powder

14g

3 Tablespoons of gluten-free tamari sauce or coconut aminos (45 ml)

3 tbsp (54g) Tamari Gluten Free Soy Sauce

54g

Ingredients

WATER, SOYBEANS, SALT, ALCOHOL (TO PRESERVE FRESHNESS).

May not be a complete representation of the selected category.

2 Tablespoons of salt (30 g)

30 g (30g) Salt, Table

30g

1 Tablespoon of coriander seeds, crushed (1 g)

1 g (1g) Spices, Coriander Seed

1 teaspoon of ground coriander (0 g)

0 g (0g) Ground Coriander

1/4 tsp Black pepper, to taste

0.25 tsp (0.57g) Spices, Pepper, Black

0.57g