Banana Ice Cream with Chocolate Shell (Vegan Recipe Analysis)

Name: Banana Ice Cream with Chocolate Shell (Vegan Recipe Analysis)
Total time: 10 min
Yield: 4
Cuisine: ["Dairy-Free", "Fruit", "Paleo"]
Ingredients: 1 frozen banana; 2-3 tbsp coconut milk; 1/2 tsp vanilla extract; 1/2 tbsp coconut oil; 1/2 tbsp cocoa powder; Pinch of ground coffee (optional)

Banana Nice Cream with Chocolate Shell is a perfect for making in tiny batches when you want just a bit of a dairy-free sweet treat.

Full recipe at www.stephgaudreau.com

Serving

Compliance

Based on the Vegan way of eating preset. View more Vegan recipes.

160g

Ingredients

1 frozen banana

1 medium (7" to 7-7/8" long) (118g) Bananas, Raw

118g

2-3 tbsp coconut milk

2 tbsp (30g) Nuts, Coconut Milk, Raw (liquid Expressed From Grated Meat And Water)

30g

1/2 tsp vanilla extract

0.5 tsp (2.1g) Vanilla Extract

2.1g

1/2 tbsp coconut oil

0.5 tbsp (6.8g) Oil, Coconut

6.8g

1/2 tbsp cocoa powder

0.5 tbsp (2.7g) Cocoa, Dry Powder, Unsweetened

2.7g

Pinch of ground coffee (optional)

0.5 g (0.5g) Ground Coffee

0.5g

Ingredients

ARABICA COFFEE, FRUIT AND HERBAL BLEND (ORGANIC GUAVA, ORGANIC HOLY BASIL, ORGANIC CITRUS LEMON).

May not be a complete representation of the selected category.