Vegan "Fideua" - Spanish Noodle "Paella"

Vegan Fideua - Spanish Noodle Paella (Gluten-Free Recipe Analysis)

Full recipe at mayihavethatrecipe.com

Serving

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Compliance

Based on the Gluten-Free way of eating preset. View more Gluten-Free recipes.

2578g

Ingredients

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1-12 oz package thin noodles

12 oz (340g) Rice Noodles, Cooked

340g
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4 tbsp extra virgin olive oil

4 tbsp (54g) Oil, Olive, Salad Or Cooking

54g
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2 medium size onions, diced

2 medium (2-1/2" dia) (220g) Onions, Raw

220g
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4 cloves of garlic, minced

4 clove (12g) Garlic, Raw

12g
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1 red pepper, diced

1 medium (approx 2-3/4" long, 2-1/2 dia.) (119g) Peppers, Sweet, Red, Raw

119g
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1 green pepper, diced

1 medium (approx 2-3/4" long, 2-1/2" dia) (119g) Peppers, Sweet, Green, Raw

119g
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8oz frozen peas

8 oz (227g) Peas, Green, Raw

227g
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7oz frozen artichoke bottoms, quartered

7 oz (198g) Artichoke Quartered

198g

Ingredients

ARTICHOKE QUARTERS, WATER, SALT AND CITRIC ACID.

May not be a complete representation of the selected category.

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1-28oz can diced tomatoes

28 oz (794g) Tomatoes, Red, Ripe, Raw, Year Round Average

794g
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2 cups water

2 cup (474g) Beverages, Water, Tap, Drinking

474g
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1 tbsp salt

1 tbsp (18g) Salt, Table

18g
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½ tbsp sweet paprika

0.5 tbsp (3.4g) Spices, Paprika

3.4g