Meatless Monday - Stuffed Grape Leaves with Dried Apricots (Overcoming MS Diet Inspired Recipe Analysis)
Stuffed Grape Leaves with Dried Apricots. Sweet, sour, deliciously unexpected...
Full recipe at mayihavethatrecipe.com
Serving
Compliance
Based on the Overcoming MS Diet Inspired way of eating preset. View more Overcoming MS Diet Inspired recipes.
Daily Limits
saturated fat
1.9g of 3g (64%)
Ingredients
1-6oz can tomato paste
6 oz (170g) Tomatoes, Red, Ripe, Raw, Year Round Average
Daily Limits
saturated fat
0.05g of 3g (2%)
1 tbsp Extra Virgin Olive Oil
1 tbsp (14g) Oil, Olive, Salad Or Cooking
Daily Limits
saturated fat
1.9g of 3g (62%)
1/2 tsp salt
0.5 tsp (3g) Salt, Table
Daily Limits
saturated fat
0g of 3g (0%)
1/2 cup boiling water
0.5 cup (118g) Beverages, Water, Tap, Drinking
Daily Limits
saturated fat
0g of 3g (0%)
1 cup dried apricots
1 cup (130g) Apricots, Dried, Sulfured, Uncooked
Daily Limits
saturated fat
0.02g of 3g (1%)
1 cup hot water
1 cup (237g) Beverages, Water, Tap, Drinking
Daily Limits
saturated fat
0g of 3g (0%)
1-14 ounce can store bought stuffed grape leaves
14 ounce (397g) Grapes, Muscadine, Raw
3 tbs balsamic vinegar or 4 tbsp pomegranate molasses
4 tbsp (60ml) Pomegranate Balsamic Vinegar
Ingredients
COOKED GRAPE MUST, WINE VINEGAR, POMEGRANATE FRUIT JUICE, NATURAL FLAVOR.
May not be a complete representation of the selected category.
2 tsp brown sugar (omit if using pomegranate molasses)
2 tsp (10g) Pomegrenate Molasses
Daily Limits
saturated fat
0g of 3g (0%)
Ingredients
POMEGRENATE JUICE, SUGAR, CITRIC ACID, CARAMEL.
May not be a complete representation of the selected category.