
Pickled red onions (Vegan Gluten-Free Recipe Analysis)
Meet your gorgeous new go-to condiment: pickled red onions! Use this bright, crispy goodness to enhance anything savory. Top off tacos, burgers, salads, and sandwiches with this colorful new fave! Mmmm... we can’t get enough!
Full recipe at www.dietdoctor.com
Serving
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Compliance
Based on the Vegan Gluten-Free way of eating preset. View more Vegan Gluten-Free recipes.
574g
Ingredients
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3 red onions
3 medium (2-1/2" dia) (330g) Onions, Raw
330g
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1/2 cup water
0.5 cup (118g) Beverages, Water, Tap, Drinking
118g
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1/2 cup white vinegar 5%
0.5 cup (120g) White Vinegar
120g
Ingredients
ACETIC ACID AND WATER.
May not be a complete representation of the selected category.
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1 tsp salt
1 tsp (6g) Salt, Table
6g