
Avocado Shrimp Salsa (Gluten-Free Recipe Analysis)
Full recipe at www.ketovale.com
Serving
Compliance
Based on the Gluten-Free way of eating preset. View more Gluten-Free recipes.
Ingredients
1/2 lb raw shrimp (peeled and deveined)
0.5 lb (227g) Raw Peeled & Deveined Shrimp
Ingredients
FARM RAISED SHRIMP, SALT, SODIUM TRIPOLYPHOSPHATE TO RETAIN MOISTURE CONTAINS SHRIMP
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1 tbsp olive oil
1 tbsp (14g) Oil, Olive, Salad Or Cooking
1 medium lime (juiced)
1 lime yields (44g) Lime Juice, Raw
1 medium Avocado (diced)
1 avocado, NS as to Florida or California (201g) Avocados, Raw, All Commercial Varieties
1 medium tomato (diced)
1 medium whole (2-3/5" dia) (123g) Tomatoes, Red, Ripe, Raw, Year Round Average
1 cucumber (diced)
1 medium (201g) Cucumber, Peeled, Raw
1/4 small onion (diced)
0.25 small (18g) Onions, Raw
1/4 cup cilantro (chopped)
0.25 cup (4g) Coriander (cilantro) Leaves, Raw
1/8 tsp Salt
0.13 tsp (0.75g) Salt, Table
1/8 tsp black pepper to taste
0.13 tsp (0.29g) Spices, Pepper, Black