Jerk seasoning

Jerk seasoning (Vegan Recipe Analysis)

The secret behind a great jerk seasoning is the allspice, which gives it a full flavor, and the Scotch bonnet chili which provides the heat. Traditionally, jerk contains quite a lot of sugar, but in ourwe've left it out all together and it works just as well.

Full recipe at www.dietdoctor.com

Serving

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Compliance

Based on the Vegan way of eating preset. View more Vegan recipes.

128g

Ingredients

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2 tbsp onion powder

2 tbsp (14g) Spices, Onion Powder

29g
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1 tbsp dried chives

1 tbsp (0.2g) Chives, Freeze-dried

0.4g
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1 tbsp dried thyme

1 tbsp (3g) Spices, Thyme, Dried

6g
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1 tbsp ground allspice

1 tbsp (5.7g) Spices, Allspice, Ground

11g
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2 tsp ground black pepper

2 tsp (4.6g) Spices, Pepper, Black

9.2g
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2 tsp Scotch bonnet chili flakes

2 tsp (9.3g) Jamaican Scotch Bonnet Salsa

19g

Ingredients

TOMATO, ONION, JALAPENO PEPPER, VINEGAR, GREEN BELL PEPPER, SCOTCH BONNET PEPPER, CILANTRO, SALT, SUGAR, CITRIC ACID, GARLIC, LIME JUICE, CELERY, CUMIN.

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2 tsp garlic powder

2 tsp (6.2g) Spices, Garlic Powder

12g
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1/2 tsp ground nutmeg

0.5 tsp (1.1g) Spices, Nutmeg, Ground

2.2g
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1/2 tsp ground cinnamon

0.5 tsp (1.3g) Spices, Cinnamon, Ground

2.6g
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1 tbsp sea salt (optional)

1 tbsp (18g) Salt, Table

36g