Browned butter cauliflower mash (Gluten-Free Nightshade-Free Recipe Analysis)

Name: Browned butter cauliflower mash (Gluten-Free Nightshade-Free Recipe Analysis)
Total time: 35 min
Yield: 8 servings
Ingredients: 2 yellow onions, finely chopped; 3 tbsp butter, for frying; 50 oz. cauliflower; 1 1/2 cups heavy whipping cream; 10 oz. shredded cheddar cheese; 1 tsp sea salt; 1/2 tsp ground black pepper; 6 1/3 oz. butter

Think creamy cauliflower. Golden onion. Melt-in-your-mouth cheddar. Delish browned butter. You can’t go wrong with this low-carb mash. It’s downright smashing...

Full recipe at www.dietdoctor.com

Serving

Compliance

Based on the Gluten-Free Nightshade-Free way of eating preset. View more Gluten-Free Nightshade-Free recipes.

2330g

Ingredients

2 yellow onions, finely chopped

2 medium (2-1/2" dia) (220g) Onions, Raw

220g

3 tbsp butter, for frying

3 tbsp (43g) Butter, Salted

43g

50 oz. cauliflower

50 oz (1417g) Cauliflower, Raw

1417g

1 1/2 cups heavy whipping cream

1.5 cup (180g) Cream, Fluid, Heavy Whipping

180g

10 oz. shredded cheddar cheese

10 oz (283g) Cheese, Low Fat, Cheddar Or Colby

283g

1 tsp sea salt

1 tsp (6g) Salt, Table

1/2 tsp ground black pepper

0.5 tsp (1.1g) Spices, Pepper, Black

1.1g

6 1/3 oz. butter

6.3 oz (180g) Butter, Salted

180g