1-Bowl Vegan Gluten Free Crackers (Gluten-Free Recipe Analysis)
Crispy, thin, gluten-free crackers reminiscent of Wheat Thins! Just 7 ingredients and 1 bowl required for these delicious snacks. Perfect for dipping in hummus, nut butters, and more!
Full recipe at minimalistbaker.com
3/4 cup DIY Gluten-Free Flour Blend*
0.75 cup (106g) Pasta, Gluten-free, Corn And Rice Flour, Cooked
2/3 cup almond meal* ((or sub gluten-free oat flour*))
0.67 cup (94g) Pasta, Gluten-free, Corn And Rice Flour, Cooked
1/4 tsp baking powder
0.25 tsp (1.3g) Leavening Agents, Baking Powder, Low-sodium
2 Tbsp flaxseed meal
2 tbsp (21g) Seeds, Flaxseed
1 tsp fresh chopped rosemary
1 tsp (0.7g) Rosemary, Fresh
1/2 tsp sea salt
0.5 tsp (3g) Salt, Table
1/8 tsp garlic powder ((optional))
0.13 tsp (0.39g) Spices, Garlic Powder
3.5 Tbsp neutral oil ((i.e. grape seed or avocado oil))
3.5 tbsp (53ml) Grape Seed Oil
100% GRAPE SEED OIL.
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3-5 Tbsp cold water
3 tbsp (44g) Beverages, Water, Tap, Drinking