Cheesy Cauliflower Tater Tots

Cheesy Cauliflower Tater Tots (Gluten-Free Recipe Analysis)

Full recipe at www.ibreatheimhungry.com

Serving

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Compliance

Based on the Gluten-Free way of eating preset. View more Gluten-Free recipes.

802g

Ingredients

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1 medium head of cauliflower

1 head medium (5-6" dia.) (588g) Cauliflower, Raw

588g
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2 Tbsp heavy cream

2 tbsp (15g) Cream, Fluid, Heavy Whipping

15g
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2 Tbsp butter

2 tbsp (28g) Butter, Salted

28g
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1/3 cup shredded sharp cheddar

0.33 cup (9.3g) Shredded Sharp Cheddar Cheese

9.3g

Ingredients

PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO (VEGETABLE COLOR). POTATO STARCH, CORN STARCH AND CALCIUM SULFATE ADDED TO PREVENT CAKING. NATAMYCIN (A NATURAL MOLD INHIBITOR).

May not be a complete representation of the selected category.

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4 egg whites

4 large (132g) Egg, White, Raw, Fresh

132g
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1/4 tsp salt

0.25 tsp (1.5g) Salt, Table

1.5g
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1/4 tsp pepper to taste

0.25 tsp (0.57g) Spices, Pepper, Black

0.57g
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2 tbsp oil for frying

2 tbsp (27g) Oil, Olive, Salad Or Cooking

27g