
Cheesy Cauliflower Tater Tots (Gluten-Free Recipe Analysis)
Full recipe at www.ibreatheimhungry.com
Serving
Compliance
Based on the Gluten-Free way of eating preset. View more Gluten-Free recipes.
Ingredients
1 medium head of cauliflower
1 head medium (5-6" dia.) (588g) Cauliflower, Raw
2 Tbsp heavy cream
2 tbsp (15g) Cream, Fluid, Heavy Whipping
2 Tbsp butter
2 tbsp (28g) Butter, Salted
1/3 cup shredded sharp cheddar
0.33 cup (9.3g) Shredded Sharp Cheddar Cheese
Ingredients
PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO (VEGETABLE COLOR). POTATO STARCH, CORN STARCH AND CALCIUM SULFATE ADDED TO PREVENT CAKING. NATAMYCIN (A NATURAL MOLD INHIBITOR).
May not be a complete representation of the selected category.
4 egg whites
4 large (132g) Egg, White, Raw, Fresh
1/4 tsp salt
0.25 tsp (1.5g) Salt, Table
1/4 tsp pepper to taste
0.25 tsp (0.57g) Spices, Pepper, Black
2 tbsp oil for frying
2 tbsp (27g) Oil, Olive, Salad Or Cooking