
Paleo Cucumber Mint Raita (Vegan Recipe Analysis)
Paleo Cucumber Mint Raita is a dairy-free version of this famous dipping sauce. Swap the yogurt out for coconut cream and you're in business!
Full recipe at www.stephgaudreau.com
Serving
Compliance
Based on the Vegan way of eating preset. View more Vegan recipes.
Ingredients
14 oz coconut milk (full fat)
14 oz (397g) Nuts, Coconut Milk, Raw (liquid Expressed From Grated Meat And Water)
1/2 large English cucumber (finely chopped (about 1.5 cups))
1.5 cup (128g) English Cucumber Chips
Ingredients
CUCUMBER.
May not be a complete representation of the selected category.
3 tbsp fresh mint leaves (chopped)
3 tbsp (17g) Spearmint, Fresh
1 lime (juice)
1 lime yields (44g) Lime Juice, Raw
3/4 tsp ground cumin
0.75 tsp (3g) Ground Cumin
1/4 tsp paprika
0.25 tsp (0.57g) Spices, Paprika
1/8 tsp salt
0.13 tsp (0.75g) Salt, Table
1/4 tsp pinch cayenne pepper
0.5 g (0.5g) Spices, Pepper, Red Or Cayenne