Loaded "Faux-tato" Skins (Low Carb and Gluten Free)

Loaded Faux-tato Skins (Low Carb and Gluten Free) (Gluten-Free Recipe Analysis)

Full recipe at www.ibreatheimhungry.com

Serving

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Compliance

Based on the Gluten-Free way of eating preset. View more Gluten-Free recipes.

483g

Ingredients

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2 cups cheesy cauliflower puree

2 cup (214g) Cauliflower, Raw

214g
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1 egg

1 medium (44g) Egg, Whole, Raw, Fresh

44g
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1 cup shredded cheddar cheese

1 cup (132g) Cheese, Low Fat, Cheddar Or Colby

132g
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4 slices bacon, cooked and chopped

4 slice cooked (32g) Pork, Cured, Bacon, Cooked, Baked

32g
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2 Tbsp chopped scallions

2 tbsp (13g) Onions, Spring Or Scallions (includes Tops And Bulb), Raw

13g
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1/4 cup sour cream

0.25 cup (48g) Cream, Sour, Cultured

48g