
Roasted Salsa Verde (Gluten-Free Recipe Analysis)
Get my Roasted Salsa Verde chock full of tasty smoky, tangy flavor! Perfect for eggs and chicken, this salsa is delicious and easy!
Full recipe at www.stephgaudreau.com
Serving
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Compliance
Based on the Gluten-Free way of eating preset. View more Gluten-Free recipes.
836g
Ingredients
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1.5 lb tomatillos
1.5 lb (680g) Tomatillos, Raw
680g
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1 jalapeño pepper
1 pepper (14g) Peppers, Jalapeno, Raw
14g
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3 cloves garlic (roughly chopped)
3 clove (9g) Garlic, Raw
9g
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1/2 cup onion (roughly chopped)
0.5 cup (80g) Onions, Raw
80g
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1 handful cilantro
0.33 cup (5.3g) Coriander (cilantro) Leaves, Raw
5.3g
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1 lime (juice)
1 lime yields (44g) Lime Juice, Raw
44g
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1/2 tsp sea salt
0.5 tsp (3g) Salt, Table
3g