Vegan Blueberry Waffles

Vegan Blueberry Waffles (Nightshade-Free Recipe Analysis)

Crispy, golden-brown vegan blueberry waffles. Perfect for breakfast served with vegan whipped cream, extra blueberries and maple syrup. Easy and fun to make.

Full recipe at lovingitvegan.com

Serving

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Compliance

Based on the Nightshade-Free way of eating preset. View more Nightshade-Free recipes.

387g

Ingredients

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1 and 1/4 cup (156g) All Purpose Flour

156 g (156g) All Purpose Flour

156g

Ingredients

BLEACHED WHEAT FLOUR MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.

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2 tsp Baking Powder

2 tsp (10g) Leavening Agents, Baking Powder, Low-sodium

10g
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3 Tbsp Sugar

3 tbsp (38g) Sugars, Granulated

38g
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1/4 tsp Salt

0.25 tsp (1.5g) Salt, Table

1.5g
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2 Tbsp Coconut Oil

2 tbsp (27g) Oil, Coconut

27g
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1 and 1/4 cup (300ml) Soy Milk (or other non-dairy milk)

0.25 cup (61g) Milk, Imitation, Non-soy

61g
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2 tsp Vanilla

2 tsp (8.4g) Vanilla Extract

8.4g
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3 oz (85g) Fresh Blueberries

3 oz (85g) Blueberries, Raw

85g