Gorditas (Gluten-Free Nightshade-Free Vegan Recipe Analysis)

Name: Gorditas (Gluten-Free Nightshade-Free Vegan Recipe Analysis)
Total time: 20 min
Yield: 16 Gorditas
Cuisine: ["Mexican"]
Ingredients: 2 cups masa harina; 1 3/4 cups to 2 cups water; 1 teaspoon salt

Making your own Mexican Gorditas at home is super easy! These little corn cakes made from masa dough have a little pocket in the middle made for stuffing with all sorts of delicious fillings! (gluten free, vegetarian, vegan)

Full recipe at www.isabeleats.com

Serving

Compliance

Based on the Gluten-Free Nightshade-Free Vegan way of eating preset. View more Gluten-Free Nightshade-Free Vegan recipes.

652g

Ingredients

2 cups masa harina

2 cup (232g) Masa Harina Golden Corn Flour

232g

Ingredients

CORN, LIME

May not be a complete representation of the selected category.

1 3/4 cups to 2 cups water

1.8 cup (414g) Beverages, Water, Tap, Drinking

414g

1 teaspoon salt

1 tsp (6g) Salt, Table