Gluten Free, Paleo & Keto Cookies 'N Cream Fat Bombs (Gluten-Free Recipe Analysis)
These gluten free, paleo and keto cookies 'n cream fat bombs make ideal small low carb treats, and require no baking (or cookies!) whatsoever.Oh, and if baking with cups rather than grams is your thing, just click on US Cups for an instant conversion.
Full recipe at www.gnom-gnom.com
Serving
Compliance
Based on the Gluten-Free way of eating preset. View more Gluten-Free recipes.
Ingredients
60 g almond flour
60 g (60g) Almond Flour
Ingredients
BLANCHED ALMOND FLOUR.
May not be a complete representation of the selected category.
11 g cocoa powder
11 g (11g) Cocoa, Dry Powder, Unsweetened
2-3 tablespoons Swerve confectioners (or powdered xylitol*)
2 tbsp (3g) Sweeteners, Sugar Substitute, Granulated, Brown
1/2 teaspoon instant coffee (optional)
0.5 tsp (0.9g) Beverages, Coffee, Instant, With Chicory
1/4 tsp pinch kosher salt
0.5 g (0.5g) Kosher Salt
Ingredients
NATURAL SICILIAN MEDITERRANEAN SEA SALT.
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2 tablespoons melted grass-fed butter (or ghee/coconut oil)
2 tbsp (28g) Butter, Salted
160 ml full fat coconut milk
160 ml (162g) Nuts, Coconut Milk, Raw (liquid Expressed From Grated Meat And Water)
2-4 tablespoons xylitol (erythritol, to taste*)
2 tbsp (24g) 100% Pure Erythritol Crystals
1/4 tsp pinch kosher salt
0.5 g (0.5g) Kosher Salt
Ingredients
NATURAL SICILIAN MEDITERRANEAN SEA SALT.
May not be a complete representation of the selected category.
160 ml heavy whipping cream (or chilled coconut cream (see notes))
160 ml (81g) Cream, Fluid, Heavy Whipping
2 teaspoons vanilla extract
2 tsp (8.4g) Vanilla Extract