Fluffy Vegan Spelt Rolls

Fluffy Vegan Spelt Rolls (Vegan Recipe Analysis)

Easy-to-make, 7-ingredient vegan dinner rolls made with 100% spelt flour and rolled oats! Wholesome, fluffy, tender, and perfect for the holidays!

Full recipe at minimalistbaker.com

Serving

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Compliance

Based on the Vegan way of eating preset. View more Vegan recipes.

506g

Ingredients

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2 cups spelt flour* ((divided))

2 cup (240g) Spelt Flour

240g

Ingredients

WHOLE GRAIN SPELT (WHEAT).

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1 packet rapid-rise yeast ((1 packet yields 2 1/4 tsp // if subbing regular yeast, double rise time) )

2.3 tsp (7.2g) Kroger, Fast Rise Yeast

7.2g

Ingredients

YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID.

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2 Tbsp organic cane sugar*

2 tbsp (24g) Organic Raw Cane Sugar

24g

Ingredients

ORGANIC RAW CANE SUGAR.

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1/2 tsp sea salt

0.5 tsp (3g) Salt, Table

3g
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1/2 cup unsweetened plain almond milk

0.5 cup (131g) Beverages, Almond Milk, Unsweetened, Shelf Stable

131g
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1/4 cup water

0.25 cup (59g) Beverages, Water, Tap, Drinking

59g
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2 Tbsp olive oil ((plus more for topping))

2 tbsp (27g) Oil, Olive, Salad Or Cooking

27g
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3 Tbsp rolled oats

3 tbsp (15g) Rolled Oats

15g

Ingredients

ROLLED OATS.

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