Sopes (Thick Mexican Corn Cakes) (Nightshade-Free Vegan Recipe Analysis)

Name: Sopes (Thick Mexican Corn Cakes) (Nightshade-Free Vegan Recipe Analysis)
Total time: 30 min
Yield: 16 sopes
Cuisine: ["Mexican"]
Ingredients: 3 cups masa harina; 2 1/2 cups warm water; 1 1/2 tsp salt

These Mexican Sopes are made with only 3 ingredients and are perfect for topping with beans, cheese, carnitas, and more! (gluten free, vegetarian, vegan, dairy free)

Full recipe at www.isabeleats.com

Serving

Compliance

Based on the Nightshade-Free Vegan way of eating preset. View more Nightshade-Free Vegan recipes.

949g

Ingredients

3 cups masa harina

3 cup (348g) Masa Harina Golden Corn Flour

348g

Ingredients

CORN, LIME

May not be a complete representation of the selected category.

2 1/2 cups warm water

2.5 cup (592g) Beverages, Water, Tap, Drinking

592g

1 1/2 tsp salt

1.5 tsp (9g) Salt, Table