Baked Lemon Herb Parmesan Crusted Salmon Recipe

Baked Lemon Herb Parmesan Crusted Salmon (Gluten-Free Recipe Analysis)

This baked lemon herb parmesan crusted salmonis super easy and delicious! It's one of the best ways to make salmon. Ready in less than 30 minutes start to finish!

Full recipe at www.wholesomeyum.com

Serving

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Compliance

Based on the Gluten-Free way of eating preset. View more Gluten-Free recipes.

1063g

Ingredients

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2 lb Salmon ((filet))

2 lb (907g) Salmon Fillets

907g

Ingredients

SALMON FILLETS.

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1/4 tsp Sea salt

0.25 tsp (1.5g) Salt, Table

1.5g
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1/4 tsp Black pepper

0.25 tsp (0.57g) Spices, Pepper, Black

0.57g
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1/4 cup Grated parmesan cheese

0.25 cup (20g) Cheese, Parmesan, Shredded

20g
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1/4 cup Mayonnaise

0.25 cup (55g) Salad Dressing, Mayonnaise, Regular

55g
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2 tsp Lemon zest

2 tsp (4g) Lemon Peel, Raw

4g
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4 cloves Garlic ((minced))

4 clove (12g) Garlic, Raw

12g
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1/2 cup Grated parmesan cheese

0.5 cup (40g) Cheese, Parmesan, Shredded

40g
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2 tbsp Fresh parsley ((chopped))

2 tbsp (7.5g) Parsley, Fresh

7.5g
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2 tbsp Fresh dill ((chopped))

2 tbsp (1.1g) Dill Weed, Fresh

1.1g
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1 tbsp Butter ((melted))

1 tbsp (14g) Butter, Salted

14g