
Baked Lemon Herb Parmesan Crusted Salmon (Gluten-Free Recipe Analysis)
This baked lemon herb parmesan crusted salmonis super easy and delicious! It's one of the best ways to make salmon. Ready in less than 30 minutes start to finish!
Full recipe at www.wholesomeyum.com
Serving
Compliance
Based on the Gluten-Free way of eating preset. View more Gluten-Free recipes.
Ingredients
2 lb Salmon ((filet))
2 lb (907g) Salmon Fillets
Ingredients
SALMON FILLETS.
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1/4 tsp Sea salt
0.25 tsp (1.5g) Salt, Table
1/4 tsp Black pepper
0.25 tsp (0.57g) Spices, Pepper, Black
1/4 cup Grated parmesan cheese
0.25 cup (20g) Cheese, Parmesan, Shredded
1/4 cup Mayonnaise
0.25 cup (55g) Salad Dressing, Mayonnaise, Regular
2 tsp Lemon zest
2 tsp (4g) Lemon Peel, Raw
4 cloves Garlic ((minced))
4 clove (12g) Garlic, Raw
1/2 cup Grated parmesan cheese
0.5 cup (40g) Cheese, Parmesan, Shredded
2 tbsp Fresh parsley ((chopped))
2 tbsp (7.5g) Parsley, Fresh
2 tbsp Fresh dill ((chopped))
2 tbsp (1.1g) Dill Weed, Fresh
1 tbsp Butter ((melted))
1 tbsp (14g) Butter, Salted