Strawberry Vanilla Rhubarb Sauce (Low Starch Vegan Recipe Analysis)
Strawberry Vanilla Rhubarb Sauce combines the tart nature of rhubarb and pairs beautifully with fruit for a sweet counterpoint.
Full recipe at www.stephgaudreau.com
Serving
Compliance
Based on the Low Starch Vegan way of eating preset. View more Low Starch Vegan recipes.
Daily Limits
starchestimated
2.5g of 5g (49%)
Ingredients
1 cup rhubarb (sliced)
1 cup (122g) Rhubarb, Raw
Daily Limits
starchestimated
2g of 5g (40%)
6 dates (pitted, soaked and chopped)
6 -6 DATES (48g) Sun Date, Pitted Dates
Daily Limits
starchestimated
0g of 5g (0%)
3 cups strawberries (quartered (about 1 quart))
3 cup (456g) Strawberries, Raw
Daily Limits
starch
0.18g of 5g (4%)
1 tsp fresh ginger (grated (or 1/2 teaspoon powdered ginger))
1 tsp (2g) Ginger Root, Raw
Daily Limits
starchestimated
0.28g of 5g (6%)
1/2 tsp vanilla extract
0.5 tsp (2.1g) Vanilla Extract
Daily Limits
starchestimated
0g of 5g (0%)