Classic Vegan Falafel (GF) (Vegan Gluten-Free Recipe Analysis)
10-ingredient, classic falafels kept vegan and gluten free and pan fried to perfection! A faster, easy way to make falafel the traditional way!
Full recipe at minimalistbaker.com
Serving
Compliance
Based on the Vegan Gluten-Free way of eating preset. View more Vegan Gluten-Free recipes.
Ingredients
1 1/2 cups dry chickpeas
1.5 cup (300g) Chickpeas (garbanzo Beans, Bengal Gram), Mature Seeds, Raw
1/2 cup chopped fresh parsley
0.5 cup (30g) Parsley, Fresh
1/2 cup chopped white onion
0.5 cup (80g) Onions, Raw
7 cloves garlic
7 clove (21g) Garlic, Raw
2 Tbsp gluten-free oat flour ((or gluten-free flour blend))
2 tbsp (15g) Gluten Free Banana Flour
Ingredients
FLOUR FROM DRIED GREEN BANANAS.
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1 1/2 tsp sea salt ((plus more to taste))
1.5 tsp (9g) Salt, Table
1 Tbsp ground cumin
1 tbsp (12g) Ground Cumin
1 pinch ground cardamom
0.5 g (0.5g) Ground Cardamom
1 tsp ground coriander
1 tsp (2g) Ground Coriander
1 pinch cayenne pepper ((optional))
0.5 g (0.5g) Spices, Pepper, Red Or Cayenne
2 tbsp Grape seed (or other high smoke point) oil for pan frying
2 tbsp (30ml) Grape Seed Oil
Ingredients
100% GRAPE SEED OIL.
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