Vegan Coffee Smoothie (Gluten-Free Recipe Analysis)
Smooth and creamy vegan coffee smoothie. Simple 5-ingredientthat is ready in 5 minutes, perfect for when you want breakfast and coffee in one!
Full recipe at lovingitvegan.com
1 14oz (400ml) Can Lite Coconut Milk*
14 oz (397g) Nuts, Coconut Milk, Raw (liquid Expressed From Grated Meat And Water)
3 Frozen Bananas (~10.5oz/300g) - (previously peeled, broken into quarters and frozen for at least 12 hours)
11 oz (298g) Bananas, Raw
2 Tbsp Almond Butter (or Peanut Butter)
2 tbsp (32g) Peanut Butter, Reduced Sodium
4 tsp Instant Espresso Powder*
4 tsp (8g) Instant Espresso Powder
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2 Tbsp Maple Syrup (or any syrup)
2 tbsp (40g) Syrups, Maple