Sweet and sticky chicken wings

Sweet and sticky chicken wings (Gluten-Free Recipe Analysis)

Mouthwatering layers of flavors, textures, and aromas to excite all the senses. Savory and sweet—with a hint of heat. Crispy and juicy all at the same time. And, of course, there’s the childlike joy of sticky fingers. We’re not kidding when we say these are our go-to chicken wings!

Full recipe at www.dietdoctor.com

Serving

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Compliance

Based on the Gluten-Free way of eating preset. View more Gluten-Free recipes.

1099g

Ingredients

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2 lbs chicken wings

2 lbs (907g) Chicken, Broilers Or Fryers, Wing, Meat And Skin, Raw

907g
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1 1/2 tsp sea salt

1.5 tsp (9g) Salt, Table

9g
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3/4 cup coconut aminos

0.75 cup (180ml) Coconut Liquid Aminos

180g

Ingredients

DISTILLED WATER, ORGANIC COCONUT NECTAR, ORGANIC APPLE CIDER VINEGAR & SEA SALT

May not be a complete representation of the selected category.

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1/4 tsp ground ginger

0.25 tsp (0.45g) Spices, Ginger, Ground

0.45g
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1/4 tsp onion powder

0.25 tsp (0.6g) Spices, Onion Powder

0.6g
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1/4 tsp garlic powder

0.25 tsp (0.78g) Spices, Garlic Powder

0.78g
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1/4 tsp chili flakes

0.25 tsp (0.6g) Red Chili Flakes

0.6g