Gluten Free & Keto Snickerdoodle Cookies

Gluten Free & Keto Snickerdoodle Cookies (Gluten-Free Nightshade-Free Recipe Analysis)

Perfectly soft, lightly tangy and ultra cinnamon-y! Some recipes translate outstandingly well into their gluten free and low carb counterparts, and these keto snickerdoodle cookies fall right in that category! Oh, and if baking with cups rather than grams is your thing, just click on US Cups for an instant conversion.

Full recipe at www.gnom-gnom.com

Serving

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Compliance

Based on the Gluten-Free Nightshade-Free way of eating preset. View more Gluten-Free Nightshade-Free recipes.

398g

Ingredients

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120 g almond flour

120 g (120g) Almond Flour

120g

Ingredients

BLANCHED ALMOND FLOUR.

May not be a complete representation of the selected category.

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16 g coconut flour

16 g (16g) Coconut Flour

16g

Ingredients

ORGANIC COCONUT (CONTAINS COCONUT).

May not be a complete representation of the selected category.

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1/2 teaspoon xanthan gum

0.5 tsp (1.1g) Xanthan Gum

1.1g

Ingredients

INGREDIENTS: GLUTEN FREE XANTHAN GUM

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1/2 teaspoon baking soda

0.5 tsp (2.3g) Leavening Agents, Baking Soda

2.3g
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1/2 teaspoon cream of tartar

0.5 tsp (1.5g) Leavening Agents, Cream Of Tartar

1.5g
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1/4 teaspoon kosher salt

0.25 tsp (0.25g) Kosher Salt

0.25g

Ingredients

NATURAL SICILIAN MEDITERRANEAN SEA SALT.

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113 g grass-fed unsalted butter (at room temperature)

113 g (113g) Butter, Salted

113g
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1/3-3/4 cup erythritol (xylitol or allulose, to taste (I use 1/3 cup)*)

0.33 cup (64g) 100% Pure Erythritol Crystals

64g
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1 1/2 teaspoon vanilla extract

1.5 tsp (6.3g) Vanilla Extract

6.3g
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1 egg

1 medium (44g) Egg, Whole, Raw, Fresh

44g
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2-3 tablespoons xylitol (or erythritol/allulose)

2 tbsp (24g) 100% Pure Erythritol Crystals

24g
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2 teaspoons cinnamon

2 tsp (5.2g) Spices, Cinnamon, Ground

5.2g