Coleslaw (Low Starch Low Sugar Vegan Recipe Analysis)
Low-carb cookbooks usually include afor this world-famous cabbage salad. Wholesome, tasty and very versatile. Throw in some seeds of dried fennel or two teaspoons coarse-grained mustard for a nice flavor accent.
Full recipe at www.dietdoctor.com
Serving
Compliance
Based on the Low Starch Low Sugar Vegan way of eating preset. View more Low Starch Low Sugar Vegan recipes.
Daily Limits
starchestimated
0.25g+ of 5g (5%+)
total sugarestimated
8.6g+ of 10g (86%+)
Ingredients
1/2 lb green cabbage
0.5 lb (227g) Cabbage, Raw
Daily Limits
starch
0g of 5g (0%)
total sugar
7.3g of 10g (73%)
1/2 lemon, the juice
0.5 lemon yields (24g) Lemon Juice, Raw
Daily Limits
starch
0g of 5g (0%)
total sugar
0.6g of 10g (6%)
1 tsp salt
1 tsp (6g) Salt, Table
Daily Limits
starch
0g of 5g (0%)
total sugar
0g of 10g (0%)
1/2 cup mayonnaise
0.5 cup (110g) Salad Dressing, Mayonnaise, Regular
Daily Limits
starchestimated
0g of 5g (0%)
total sugar
0.63g of 10g (6%)
1 pinch fennel seeds (optional)
0.5 g (0.5g) Spices, Fennel Seed
Daily Limits
starchestimated
0.06g+ of 5g (1%+)
total sugarestimated
0.06g+ of 10g (1%+)
1 pinch pepper
0.5 g (0.5g) Spices, Pepper, Black
Daily Limits
starchestimated
0.19g of 5g (4%)
total sugar
0.003g of 10g (0%)
1 tbsp Dijon mustard
1 tbsp (15g) Dijon Mustard
Daily Limits
starch
0g of 5g (0%)
total sugar
0g of 10g (0%)
Ingredients
WATER, MUSTARD SEEDS, VINEGAR, SALT, PRESERVATIVE (SODIUM BISULPHITE).
May not be a complete representation of the selected category.