Coleslaw (Vegan Keto Gluten-Free Recipe Analysis)
Low-carb cookbooks usually include afor this world-famous cabbage salad. Wholesome, tasty and very versatile. Throw in some seeds of dried fennel or two teaspoons coarse-grained mustard for a nice flavor accent.
Full recipe at www.dietdoctor.com
Serving
Compliance
Based on the Vegan Keto Gluten-Free way of eating preset. View more Vegan Keto Gluten-Free recipes.
Daily Limits
net carbs
10g of 15g (66%)
Daily Goals
total fat
85g of 100g (85%)
Ingredients
1/2 lb green cabbage
0.5 lb (227g) Cabbage, Raw
Daily Limits
net carbs
7.5g of 15g (50%)
Daily Goals
total fat
0.23g of 100g (0%)
1/2 lemon, the juice
0.5 lemon yields (24g) Lemon Juice, Raw
Daily Limits
net carbs
1.6g of 15g (11%)
Daily Goals
total fat
0.06g of 100g (0%)
1 tsp salt
1 tsp (6g) Salt, Table
Daily Limits
net carbs
0g of 15g (0%)
Daily Goals
total fat
0g of 100g (0%)
1/2 cup mayonnaise
0.5 cup (110g) Salad Dressing, Mayonnaise, Regular
Daily Limits
net carbs
0.63g of 15g (4%)
Daily Goals
total fat
83g of 100g (83%)
1 pinch fennel seeds (optional)
0.5 g (0.5g) Spices, Fennel Seed
Daily Limits
net carbs
0.06g of 15g (0%)
Daily Goals
total fat
0.07g of 100g (0%)
1 pinch pepper
0.5 g (0.5g) Spices, Pepper, Black
Daily Limits
net carbs
0.19g of 15g (1%)
Daily Goals
total fat
0.02g of 100g (0%)
1 tbsp Dijon mustard
1 tbsp (15g) Dijon Mustard
Daily Limits
net carbs
0g of 15g (0%)
Daily Goals
total fat
1.8g of 100g (2%)
Ingredients
WATER, MUSTARD SEEDS, VINEGAR, SALT, PRESERVATIVE (SODIUM BISULPHITE).
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