Zucchini Chocolate Cake (Gluten-Free Recipe Analysis)
Full recipe at www.ketovale.com
Serving
Compliance
Based on the Gluten-Free way of eating preset. View more Gluten-Free recipes.
Ingredients
2 cup shredded zucchini
2 cup (248g) Squash, Summer, Zucchini, Includes Skin, Raw
1 cup almond flour
1 cup (15g) Almond Flour
Ingredients
BLANCHED ALMOND FLOUR.
May not be a complete representation of the selected category.
1/4 cup coconut flour
0.25 cup (32g) Coconut Flour
Ingredients
ORGANIC COCONUT (CONTAINS COCONUT).
May not be a complete representation of the selected category.
1/2 tsp baking powder
0.5 tsp (2.5g) Leavening Agents, Baking Powder, Low-sodium
2 tsp espresso powder
2 tsp (4g) Instant Espresso Powder
Ingredients
100% COFFEE.
May not be a complete representation of the selected category.
1/3 cup unsweetened cocoa powder
0.33 cup (29g) Cocoa, Dry Powder, Unsweetened
1/2 tsp baking soda
0.5 tsp (2.3g) Leavening Agents, Baking Soda
1/2 cup butter (melted)
0.5 cup (114g) Butter, Salted
1/3 cup almond butter
0.33 cup (85g) Nuts, Almond Butter, Plain, Without Salt Added
1/2 cup sour cream
0.5 cup (96g) Cream, Sour, Cultured
1/4 cup coconut oil
0.25 cup (54g) Oil, Coconut
2 eggs
2 medium (88g) Egg, Whole, Raw, Fresh
1/2 cup Erythritol
0.5 cup (96g) 100% Pure Erythritol Crystals
1 tsp vanilla extract
1 tsp (4.2g) Vanilla Extract
3 tbsp chocolate chips ((dark and no sugar added))
3 tbsp (25g) Baking Chocolate, Unsweetened, Squares
4 oz cream cheese (softed at room temperature)
4 oz (113g) Soft Cream Cheese
Ingredients
PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN, LOCUST BEAN AND GUAR GUMS).
May not be a complete representation of the selected category.
4 tbsp unsalted butter (melted at room temperature)
4 tbsp (57g) Butter, Without Salt
2 tsp espresso powder
2 tsp (4g) Instant Espresso Powder
Ingredients
100% COFFEE.
May not be a complete representation of the selected category.
1/3 cup Erythritol
0.33 cup (64g) 100% Pure Erythritol Crystals