Low-carb chocolate mousse (Gluten-Free Recipe Analysis)
A delicious and simple low-carb chocolate mousse, that you can make in just a few minutes! Dairy free. Freeze it and you'll have a great low-carb ice cream.
Full recipe at www.dietdoctor.com
Serving
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Compliance
Based on the Gluten-Free way of eating preset. View more Gluten-Free recipes.
790g
Ingredients
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27 oz. coconut milk
27 oz (765g) Nuts, Coconut Milk, Raw (liquid Expressed From Grated Meat And Water)
765g
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3 tbsp cocoa powder
3 tbsp (16g) Cocoa, Dry Powder, Unsweetened
16g
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1 tsp vanilla extract
1 tsp (4.2g) Vanilla Extract
4.2g
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1 tsp erythritol (optional)
1 tsp (4g) 100% Pure Erythritol Crystals
4g