Smashed Teriyaki Steak Skewers Recipe

Smashed Teriyaki Steak Skewers (Low Starch Recipe Analysis)

Simple smashed steak skewers seasoned with salt, pepper, garlic, and teriyaki glaze.

Full recipe at www.mommypotamus.com

Serving

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Compliance

Based on the Low Starch way of eating preset. View more Low Starch recipes.

977g

Daily Limits

starchestimated

18g+ of 5g (368%+)

Ingredients

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2 lbs flank or sirloin steak

2 lbs (907g) Beef Flank Steak

907g

Daily Limits

starchestimated

8.2g+ of 5g (163%+)

Ingredients

Water, Vinegar, Potassium Lactate, Flavoring, Lime Juice Concentrate, Salt, Seasoning (Maltodextrin, Salt, Dehydrated Wheat Germ, Natural Flavor, Corn Syrup Solids, Modified Food Starch, Tricalcium Phosphate), Sodium Phosphates, Spices, Sodium Diacetate.

May not be a complete representation of the selected category.

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½ tsp salt

0.5 tsp (3g) Salt, Table

3g

Daily Limits

starch

0g of 5g (0%)

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½ tsp pepper

0.5 tsp (1.1g) Spices, Pepper, Black

1.1g

Daily Limits

starchestimated

0.44g of 5g (9%)

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2 cloves garlic, minced

2 clove (6g) Garlic, Raw

6g

Daily Limits

starchestimated

1.8g of 5g (36%)

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¼ cup teriyaki glaze - you can use a teriyaki glazeor a store-bought option with quality ingredients

0.25 cup (60ml) Teriyaki Glaze

60g

Daily Limits

starchestimated

8g+ of 5g (160%+)

Ingredients

Water, Wheat Gluten, Salt, Soy Beans, Sugar, Ginger, Garlic, Corn Syrup, Fruit Jam (sugar, Mango Puree, Pineapple, Pectin, Citric Acid), Caramel Coloring, Cornstarch, Potassium Sorbate & Sodium Benzoate A Preservative, Xanthan Gum.

May not be a complete representation of the selected category.