Vegan French Toast

Vegan French Toast (Nightshade-Free Recipe Analysis)

Vegan french toastthat is crispy on the outside, soft on the inside and makes a perfect breakfast served as is or with syrup or jam and vegan cream!

Full recipe at lovingitvegan.com

Serving

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Compliance

Based on the Nightshade-Free way of eating preset. View more Nightshade-Free recipes.

525g

Ingredients

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1 cup (240ml) Soy Milk (or other non-dairy milk)

1 cup (244g) Milk, Imitation, Non-soy

244g
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4 Tbsp Chickpea Flour (or sub all purpose flour)

4 tbsp (30g) All Purpose Flour

30g

Ingredients

BLEACHED WHEAT FLOUR MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.

May not be a complete representation of the selected category.

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2 Tbsp Nutritional Yeast

2 tbsp (21g) Savory Nutritional Yeast Flakes

21g

Ingredients

DRY YEAST, NIACIN, PYRIDOXINE HYDROCHLORIDE, THIAMIN HYDROCHLORIDE,RIBOFLAVIN, FOLIC ACID AND B12.

May not be a complete representation of the selected category.

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1 Tbsp Maple Syrup or Date Syrup

1 tbsp (20g) Syrups, Maple

20g
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1 tsp Vanilla Extract

1 tsp (4.2g) Vanilla Extract

4.2g
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1/2 tsp Cinnamon

0.5 tsp (1.3g) Spices, Cinnamon, Ground

1.3g
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1/2 tsp Salt

0.5 tsp (3g) Salt, Table

3g
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6 Slices Bread (thickly sliced)*

6 slice (174g) Bread, Wheat

174g
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2 tbsp Coconut Oil (for frying)*

2 tbsp (27g) Oil, Coconut

27g