Chewy Lemon Coconut Macaroons

Chewy Lemon Coconut Macaroons (Gluten-Free Recipe Analysis)

Full recipe at www.mommypotamus.com

Serving

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Compliance

Based on the Gluten-Free way of eating preset. View more Gluten-Free recipes.

321g

Ingredients

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3/4 cup almond flour (where to buy almond flour)

0.75 cup (11g) Almond Flour

11g

Ingredients

BLANCHED ALMOND FLOUR.

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1 1/2 cups dried, shredded unsweetened coconut (where to buy unsweetened coconut)

1.5 cup (120g) Shredded Unsweetened Coconut

120g

Ingredients

UNSULFURED COCONUT.

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1/4 cup plus 1-2 tablespoons raw honey (where to buy raw honey)

15 tsp (105g) Raw Honey

105g

Ingredients

RAW HONEY, SPICES, SEA SALT, VINEGAR

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1/4 cup coconut oil, gently melted (where to buy coconut oil)

0.25 cup (54g) Oil, Coconut

54g
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1 tablespoon plus 1 teaspoon lemon extract (how to make lemon extract)

4 tsp (20ml) Syrup With Lemon Extract

20g

Ingredients

RASPBERRY JUICE, LIQUID LEMON EXTRACT, WATER, SUGAR.

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1 tablespoon plus 2 teaspoons lemon zest

5 tsp (10g) Lemon Peel, Raw

10g
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1/4 tsp pinch sea salt (where to buy salt)

0.5 g (0.5g) Sea Salt

0.5g

Ingredients

MEDITERRANEAN SEA SALT.

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