
Easy Garlic Parmesan Keto Biscuits(Gluten-Free) (Gluten-Free Recipe Analysis)
Buttery keto biscuits with garlic and parmesan are perfect for holiday meals, weeknight dinners, and snacks. This gluten-free biscuitsis super easy, too!
Full recipe at www.wholesomeyum.com
Serving
Compliance
Based on the Gluten-Free way of eating preset. View more Gluten-Free recipes.
Ingredients
1 cup Blanched almond flour
1 cup (112g) Blanched Almond Flour
Ingredients
BLANCHED ALMOND FLOUR
May not be a complete representation of the selected category.
1/3 cup Coconut flour
0.33 cup (43g) Coconut Flour
Ingredients
ORGANIC COCONUT (CONTAINS COCONUT).
May not be a complete representation of the selected category.
3/4 cup Grated parmesan cheese
0.75 cup (60g) Cheese, Parmesan, Shredded
2 tsp Gluten-free baking powder
2 tsp (10g) Leavening Agents, Baking Powder, Low-sodium
6 cloves Garlic ((minced))
6 clove (18g) Garlic, Raw
1 tbsp Dried parsley
1 tbsp (0.4g) Parsley, Freeze-dried
5 large Egg
5 large (250g) Egg, Whole, Raw, Fresh
1/2 cup Coconut oil ((measured solid, then melted; can also use butter))
0.5 cup (109g) Oil, Coconut