Easy Garlic Parmesan Keto Biscuits(Gluten-Free) (Gluten-Free Recipe Analysis)

Name: Easy Garlic Parmesan Keto Biscuits(Gluten-Free) (Gluten-Free Recipe Analysis)
Total time: 25 min
Yield: 14 biscuits
Cuisine: ["Italian"]
Ingredients: 1 cup Blanched almond flour; 1/3 cup Coconut flour; 3/4 cup Grated parmesan cheese; 2 tsp Gluten-free baking powder; 6 cloves Garlic ((minced)); 1 tbsp Dried parsley; 5 large Egg; 1/2 cup Coconut oil ((measured solid, then melted; can also use butter))

Buttery keto biscuits with garlic and parmesan are perfect for holiday meals, weeknight dinners, and snacks. This gluten-free biscuitsis super easy, too!

Full recipe at www.wholesomeyum.com

Serving

Compliance

Based on the Gluten-Free way of eating preset. View more Gluten-Free recipes.

602g

Ingredients

1 cup Blanched almond flour

1 cup (112g) Blanched Almond Flour

112g

Ingredients

BLANCHED ALMOND FLOUR

May not be a complete representation of the selected category.

1/3 cup Coconut flour

0.33 cup (43g) Coconut Flour

43g

Ingredients

ORGANIC COCONUT (CONTAINS COCONUT).

May not be a complete representation of the selected category.

3/4 cup Grated parmesan cheese

0.75 cup (60g) Cheese, Parmesan, Shredded

60g

2 tsp Gluten-free baking powder

2 tsp (10g) Leavening Agents, Baking Powder, Low-sodium

10g

6 cloves Garlic ((minced))

6 clove (18g) Garlic, Raw

18g

1 tbsp Dried parsley

1 tbsp (0.4g) Parsley, Freeze-dried

0.4g

5 large Egg

5 large (250g) Egg, Whole, Raw, Fresh

250g

1/2 cup Coconut oil ((measured solid, then melted; can also use butter))

0.5 cup (109g) Oil, Coconut

109g