Halloumi fries with avocado dip (Gluten-Free Recipe Analysis)
Forget everything you think you know about halloumi cheese and let us introduce you to an improved, crunchier and crispier version of this delicacy. Salty halloumi fries with an irresistibly creamy avocado dip. A divine low-carb snack or a full meal? You decide!
Full recipe at www.dietdoctor.com
Serving
Compliance
Based on the Gluten-Free way of eating preset. View more Gluten-Free recipes.
Ingredients
6 oz. halloumi cheese
6 oz (170g) Halloumi Cheese
Ingredients
PASTURIZED COW, GOATS AND SHEEPS MILK, SALT, NON-ANIMAL RENNET.
May not be a complete representation of the selected category.
2 tbsp oil for frying*
2 tbsp (27g) Oil, Olive, Salad Or Cooking
1 avocado
1 avocado, NS as to Florida or California (201g) Avocados, Raw, All Commercial Varieties
1/2 cup sour cream
0.5 cup (96g) Cream, Sour, Cultured
1 garlic clove, pressed
1 clove (3g) Garlic, Raw
1 tsp hot sauce or tabasco
1 tsp (4.7g) Sauce, Ready-to-serve, Pepper, Tabasco
1 tsp lemon juice
1 tsp (5.1g) Lemon Juice, Raw
1 tbsp fresh cilantro, chopped
1 tbsp (1g) Coriander (cilantro) Leaves, Raw
1/4 tsp salt
0.25 tsp (1.5g) Salt, Table
1/4 tsp ground black pepper
0.25 tsp (0.57g) Spices, Pepper, Black