Herb Stuffed Burgers Recipe

Herb Stuffed Burgers (Gluten-Free Recipe Analysis)

Take your burger grilling expertise to the next level - surprise your guests, and yourself, by stuffing an unexpected plethora of summer herbs in the meal.

Full recipe at paleoleap.com

Serving

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Compliance

Based on the Gluten-Free way of eating preset. View more Gluten-Free recipes.

1066g

Ingredients

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2 tbsp. fresh parsley, finely chopped

2 tbsp (7.5g) Parsley, Fresh

7.5g
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2 lb. grass-fed ground beef

2 lb (907g) Beef, Grass-fed, Ground, Raw

907g
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2 garlic cloves, minced

2 clove (6g) Garlic, Raw

6g
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2 tbsp. Dijon mustard

2 tbsp (30g) Dijon Mustard

30g

Ingredients

WATER, MUSTARD SEEDS, VINEGAR, SALT, PRESERVATIVE (SODIUM BISULPHITE).

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1 large egg

1 large (50g) Egg, Whole, Raw, Fresh

50g
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1/4 tsp Sea salt

0.25 tsp (1.5g) Salt, Table

1.5g
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1/4 tsp freshly ground black pepper

0.25 tsp (0.57g) Spices, Pepper, Black

0.57g
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3 green onions, finely chopped

3 medium (4-1/8" long) (45g) Onions, Spring Or Scallions (includes Tops And Bulb), Raw

45g
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1 tbsp. herbes de Provence

1 tbsp (15ml) Herbes De Provence

15g

Ingredients

WATER, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC APPLE CIDER VINEGAR, SALT, ORGANIC DIJON MUSTARD (WATER, ORGANIC MUSTARD SEED, ORGANIC DISTILLED WHITE VINEGAR, SALT, ORGANIC TURMERIC POWDER, ORGANIC SPICES), ORGANIC DRIED ONION, XANTHAN GUM, ORGANIC DRIED GARLIC, ORGANIC DRIED RED BELL PEPPER, ORGANIC DRIED SAVORY, ORGANIC DRIED PARSLEY, ORGANIC ONION POWDER, ORGANIC LAVENDER, ORGANIC THYME, ORGANIC MARJORAM, ORGANIC ROSEMARY, ORGANIC OREGANO, ORGANIC FENNEL, ORGANIC BLACK PEPPER.

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1/2 tbsp. dried oregano

0.5 tbsp (1.5g) Spices, Oregano, Dried

1.5g
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1 tbsp. fresh sage, finely chopped

1 tbsp (2.1g) Spices, Sage, Ground

2.1g