Vegan Pesto

Vegan Pesto (Nightshade-Free Recipe Analysis)

Cheesy, garlicky and deliciously flavorful vegan pesto. Perfect to serve with pasta, on pizza or spread on some crusty bread. Super easy and versatile.

Full recipe at lovingitvegan.com

Serving

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Compliance

Based on the Nightshade-Free way of eating preset. View more Nightshade-Free recipes.

362g

Ingredients

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1/2 cup (68g) Pine Nuts

68 g (68g) Nuts, Pine Nuts, Dried

68g
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1/2 cup (50g) Walnuts

50 g (50g) Nuts, Walnuts, English

50g
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1/4 cup (60ml) Olive Oil

0.25 cup (54g) Oil, Olive, Salad Or Cooking

54g
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1 tsp Crushed Garlic

1 tsp (4.5g) Crushed Garlic

4.5g

Ingredients

GARLIC, CITRIC ACID, SOYBEAN OIL, OLIVE OIL.

May not be a complete representation of the selected category.

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2 Tbsp Lemon Juice

2 tbsp (31g) Lemon Juice, Raw

31g
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1/3 cup (20g) Nutritional Yeast

20 g (20g) Savory Nutritional Yeast Flakes

20g

Ingredients

DRY YEAST, NIACIN, PYRIDOXINE HYDROCHLORIDE, THIAMIN HYDROCHLORIDE,RIBOFLAVIN, FOLIC ACID AND B12.

May not be a complete representation of the selected category.

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1 cup Fresh Basil Leaves (Packed)

1 cup (42g) Basil, Fresh

42g
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1/2 cup Fresh Parsley (Packed)

0.5 cup (30g) Parsley, Fresh

30g
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1/4 cup (60ml) Water

0.25 cup (59g) Beverages, Water, Tap, Drinking

59g
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1/2 tsp Sea Salt

0.5 tsp (3g) Salt, Table

3g
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1/4 tsp Ground Black Pepper

0.25 tsp (0.57g) Spices, Pepper, Black

0.57g