Vegan Nacho Cheese

Vegan Nacho Cheese (Vegan Gluten-Free Recipe Analysis)

Ultra cheesy vegan nacho cheese. Creamy, rich and super simple to make, this is ideal as a dip for your tortilla chips or poured over fully loaded nachos! Gluten-Free.

Full recipe at lovingitvegan.com

Serving

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Compliance

Based on the Vegan Gluten-Free way of eating preset. View more Vegan Gluten-Free recipes.

782g

Ingredients

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1 and 1/2 cups (225g) Cashews (Raw)*

225 g (225g) Raw Cashews

225g

Ingredients

CASHEWS.

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1 Tbsp Lemon Juice (freshly squeezed)

1 tbsp (15g) Lemon Juice, Raw

15g
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1/4 cup Nutritional Yeast

0.25 cup (43g) Savory Nutritional Yeast Flakes

43g

Ingredients

DRY YEAST, NIACIN, PYRIDOXINE HYDROCHLORIDE, THIAMIN HYDROCHLORIDE,RIBOFLAVIN, FOLIC ACID AND B12.

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1 tsp Onion Powder

1 tsp (2.4g) Spices, Onion Powder

2.4g
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1 tsp Garlic Powder

1 tsp (3.1g) Spices, Garlic Powder

3.1g
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1 tsp Dijon Mustard

1 tsp (5g) Dijon Mustard

5g

Ingredients

WATER, MUSTARD SEEDS, VINEGAR, SALT, PRESERVATIVE (SODIUM BISULPHITE).

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1/2 tsp Smoked Paprika

0.5 tsp (2g) Smoked Paprika

2g

Ingredients

APPLE WOOD SMOKED PAPRIKA

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1/4 tsp Turmeric*

0.25 tsp (0.75g) Spices, Turmeric, Ground

0.75g
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1 Tbsp Jalapeño Slices

1 tbsp (5.6g) Peppers, Jalapeno, Raw

5.6g
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2 cups (480ml) Vegetable Stock

2 cup (480ml) Vegetable Stock

480g

Ingredients

VEGETABLE STOCK (WATER, VEGETABLE FLAVOR CONCENTRATE [VEGETABLE JUICE CONCENTRATE (CARROT, CELERIAC, ONION), COOKED VEGETABLES (CARROT, ONION, CELERY), TOMATO PASTE, YEAST EXTRACT, SEA SALT, SUGAR, MOLASSES, ONION POWDER, POTATO FLOUR, FLAVOR, CANOLA OIL**]), CANE SUGAR, SEA SALT.

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