Fish with vegetables baked in foil

Fish with vegetables baked in foil (Gluten-Free Recipe Analysis)

Unwrap this bundle, and behold the perfectly cooked and seasoned fish with vegetables nestling inside. Juicy, saucy, and garlicy? Check. Colorful? Oh, yeah. Succulent and fabulous? Absolutely.

Full recipe at www.dietdoctor.com

Serving

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Compliance

Based on the Gluten-Free way of eating preset. View more Gluten-Free recipes.

2364g

Ingredients

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30 oz. white fish, in filets

30 oz (850g) Fish, Sucker, White, Raw

850g
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1/2 leek

0.5 leek (45g) Leeks, (bulb And Lower Leaf-portion), Raw

45g
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1 yellow onion

1 medium (2-1/2" dia) (110g) Onions, Raw

110g
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3 garlic cloves

3 clove (9g) Garlic, Raw

9g
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2 red bell peppers

2 medium (approx 2-3/4" long, 2-1/2 dia.) (238g) Peppers, Sweet, Red, Raw

238g
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12 cherry tomatoes

12 cherry (204g) Tomatoes, Red, Ripe, Raw, Year Round Average

204g
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1 fresh fennel

1 bulb (234g) Fennel, Bulb, Raw

234g
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1 carrot

1 medium (61g) Carrots, Raw

61g
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1/3 cup olives, pitted

0.33 OLIVES (1g) Pitted Olives

1g

Ingredients

OLIVES, WATER, SALT AND FERROUS GLUCONATE (TO STABILIZE COLOR).

May not be a complete representation of the selected category.

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1/3 cup fresh thyme

0.33 cup (13g) Thyme, Fresh

13g
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1 lime, in slices

1 fruit (2" dia) (67g) Limes, Raw

67g
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1/4 tsp salt

0.25 tsp (1.5g) Salt, Table

1.5g
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1/2 cup white wine

0.5 cup (118g) Alcoholic Beverage, Wine, Table, White

118g
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3 tbsp olive oil

3 tbsp (41g) Oil, Olive, Salad Or Cooking

41g
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5 1/3 oz. butter

5.3 oz (151g) Butter, Salted

151g
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1/4 tsp pepper

0.25 tsp (0.57g) Spices, Pepper, Black

0.57g
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1 cup mayonnaise

1 cup (221g) Salad Dressing, Mayonnaise, Regular

221g