Turkish Beef and Veal Kebab

Turkish Beef and Veal Kebab (Gluten-Free Recipe Analysis)

Full recipe at www.ketovale.com

Serving

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Compliance

Based on the Gluten-Free way of eating preset. View more Gluten-Free recipes.

672g

Ingredients

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10 oz Ground beef

10 oz (283g) Beef, Grass-fed, Ground, Raw

283g
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7 oz ground veal

7 oz (198g) Veal, Ground, Raw

198g
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½ tsp red pepper flakes

0.5 tsp (1.6g) Peppers, Hot Chili, Red, Raw

1.6g
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1 medium-sized onion (finely chopped)

1 medium (2-1/2" dia) (110g) Onions, Raw

110g
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2 tbsp butter (melted)

2 tbsp (28g) Butter, Salted

28g
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3 tbsp vegetable oil

3 tbsp (41g) Vegetable Oil, Palm Kernel

41g
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1 tsp tomato paste

1 tsp (3.1g) Tomatoes, Red, Ripe, Raw, Year Round Average

3.1g
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1 tsp salt

1 tsp (6g) Salt, Table

6g