Buttermilk Biscuits (Nightshade-Free Recipe Analysis)
There's nothing better than fresh buttermilk biscuits coming warm out of the oven on a lazy weekend morning. If you've always want to learn how to make buttermilk biscuits at home, you'll love this quick and easy
Full recipe at www.deliciouseveryday.com
3 cups all-purpose flour
3 cup (360g) All Purpose Flour
BLEACHED WHEAT FLOUR MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.
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1 tablespoon baking powder
1 tbsp (15g) Leavening Agents, Baking Powder, Low-sodium
½ teaspoon baking soda
0.5 tsp (2.3g) Leavening Agents, Baking Soda
½ butter (salted)
0.5 stick (57g) Butter, Salted
1 ¼ cup buttermilk
1.3 cup (306g) Milk, Buttermilk, Fluid, Whole